Cheese Made with Milk from Our 7th Generation Maryland Dairy Farm

We are “The Millers of Cecil County!”

Our farm is steeped in history, the history of our family and how each generation has valued hard work and the miracle of life. We are stewards of the land, and we strive to create a safe, welcoming environment where everyone can learn about agriculture. Through our work, we have created exceptional products that showcase our dedication to quality. Through our environmental practices, we aspire to make this farm a sustainable resource for future generations to thrive.

We have 20 flavors of all natural Cheddar and Colby cheeses made 100% from the milk of our 200 Guernsey and Holstein cows. There are no added oils or preservatives, just natural seasonings and flavors. We also produce sweet cream butter and creamline yogurt from our herd's milk. We have farm fresh beef cuts and artisan salamis from our animals raised here on the farm. We also grow specialty cut flowers, hay, and straw.

You can find our cheeses at a variety of different stores, farmers markets, farms, restaurants, wineries and breweries all over the Mid-Atlantic. To learn more and see exact addresses, click the learn more button! We also ship our cheeses nationwide. Our Farm Store is open every Saturday from 8 am - 12 pm. Click here to shop in our online store!

Thank you for your support of Chesapeake Gold Farms.